
Ended
150 US dollars
Chefs Table Dinner:
Odd Ends
The past few years I have been locked in working with Liver king and plenty of Media Companies/Brands but I never got the chance to show off my unique set of skills with interesting cuts of food until now!
I am Hosting a series of Chef Table dinners in different locations that feature a 7 course tasting menu with ingredients that you would not normally find at a restaurant.
Join my former sous Chef, Chef Idris, and I as we prepare an intimate and fun tasting menu that will expand and grow your taste buds.
Watch as we prepare each dish right in front of your eyes while giving insight into our experience working with that ingredient and the challenges/stories we have.
Our first stop is inside the Barrel Room in a Whiskey Distillery In Houston, Tx
William Price Distillery
970 Wakefield Dr, Houston, TX 77018
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Seats are limited so please book soon!
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